Best Place To Dry Your Own Herbs Attic
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Best place to dry your own herbs attic. This will keep the properties of the herbs as intact as possible and keep them fresh for the longest. If you see any water droplets allow the herbs more time to dry and be sure to dispose of any that have started to mold. The best place to store herbs in in a cool dry place away from the light. And even though growing herbs saves you money you can t put a dollar value on the flavor you ll savor when you add fresh picked herbs to homemade recipes for long term storage keep dried herbs in airtight containers.
I like to keep my herbs in little cork topped spice bottles because i like how old fashioned they look and any extras that don t fit into the bottles i keep in larger mason jars. You can dry them inside your home behind your glass window or behind the windshield of your car. You can either air dry herbs in bundles which will take longer or spread them out over racks which will take up more space but will ultimately dry your herbs faster and with less chance. The only shrubs you need to grow.
In fact total darkness is best. Mine goes down to 150. Air drying is not only the easiest and least expensive way to dry fresh herbs but this slow drying process can also help retain the essential oils of the herbs which. The key is to keep the area well ventilated and covered with something transparent to prevent direct exposure to the sun.
Leave them to dry in a warm and well ventilated space such as an attic for one or two weeks. This method can work wonderfully but it s not the only option. Here are four other great ways to preserve those fresh herbs. Simply place your herbs either directly onto the oven rack on a drying rack i use a cookie drying rack or on a cookie sheet.
Hang the bundles upside down on a line. Pixfix shutterstock growing a nutritious herb garden outside your kitchen door is easy. Perfect edges for your beds and borders. Tie the herbs together in bundles with a rubber band.
Set your oven to the lowest setting possible. Leave the herbs whole until you are ready to use them. The herbs from your garden are best when used fresh but there are always more than you can use in one season. It can take a while but you end up with a purer cleaner flavor than with other methods.
Dried herbs from your garden offer the next best thing to fresh. The oldest way to dry herbs is to take a bunch hang it upside down in a dark and dry basement attic or closet and let nature do the work. Air drying herbs is one of the easiest ways to dry herbs at home. By susan belsinger fine gardening issue 123.
Your dried herbs will retain the most flavor by storing them in an airtight container in a cool dry spot that is out of direct sunlight.